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  • Home
  • Daily Schedule
    • Menu iconmorningSimple & nutritious
    • Menu iconafternoonSmart balance
    • Menu iconeveningHealthy lifestyle
  • Lounge
  • MENU
    • Menu iconAsian Dishes
    • Menu iconAfrican Dishes
    • Menu iconAmerican Dishes
  • IIOFC
  • Q&A
  • My blog
  • Contact

Archives: African Dish

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French Fries

By Ray AndrewsDecember 1, 2025Leave a comment

French Fries are crispy, golden potato strips fried to perfection.

White Rice

By Ray AndrewsDecember 1, 2025Leave a comment

White Rice is a simple, fluffy, and versatile side dish cooked to perfection.

Fish Fillet

By Ray AndrewsDecember 1, 2025Leave a comment

Fish Fillet is a tender, boneless cut of fish seasoned and cooked to a crisp golden finish.

Chicken Nuggets

By Ray AndrewsDecember 1, 2025Leave a comment

Chicken Nuggets are bite-sized pieces of tender chicken coated in a seasoned crumb or batter and fried until golden and crispy.

Butter Chicken

By Ray AndrewsDecember 1, 2025Leave a comment

Butter Chicken is a rich and creamy Indian dish made with tender pieces of chicken simmered in a velvety tomato-based sauce.

Fried Chicken

By Ray AndrewsDecember 1, 2025Leave a comment

Fried Chicken is a crispy, golden dish made from chicken pieces seasoned with spices, coated in flour or batter, and deep-fried until perfectly crunchy on the outside and juicy on the inside.

Jollof Rice

By Ray AndrewsDecember 1, 2025Leave a comment

Jollof Rice is a vibrant and flavorful West African dish made with rice simmered in a rich tomato-based sauce seasoned with spices, onions, and peppers.

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